Title:Textural and sensory properties of sausages made with red tilapia (Oreochromis sp.) with addition of chontaduro flour (Bactris gasipaes) / Propiedades texturales y sensoriales de salchichas de tilapia roja (Oreochromis sp.) con adición de harina de chontaduro (Bactris gasipaes)
Title:Los judíos prestamistas en Barranquilla durante la segunda mitad del siglo XIX: el caso de Don Nicolás Salcedo, José del Carmen Salcedo y Jacob Senior / Lenders Jews in Barranquilla during the second half of the nineteenth century: the case of Don Nicolas Salcedo, José del Carmen Salcedo and Senior Jacob